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Lemon Custard Tart

Hazelnut-Praline Profiteroles Chocolate Sauce


Shortbread Disks with Fresh Berries


Apple Shortcake Caramelized Apples, Vanilla Ice Cream

Pine Nut & Pecan Tart Warm Chocolate Sauce


Frozen Grand Marnier Souffle Coconut Tuiles


Creme Caramel Flan Grand Marnier Scented with Florida Oranges


White Chocolate and Raspberry Mousse Tower, Fresh Raspberries


Lemon Meringue Tart Served in a Hazelnut Crust


Seasonal Berries in a Pastry, Sorbet or Vanilla Bean Ice Cream


Mini Servings of Rice Pudding, Mint and Lemon Sorbet, 

and Red Fruits in a Champagne Jelly


Hazelnut Ice Cream Cake Chocolate Biscuit, Caramel Sauce, 

Drizzled with Chocolate Syrup and Nut Brittle


Old Fashioned Strawberry Shortcake With Vanilla-Scented Whipped Cream


Pan Cotta An Italian Cream Served with Oven Dried Seasonal Fruits


Assorted Fruit Tartlets with Lemon Curd




Gateau St. Honore with Praline Creme Chiboust


Large Flat Apple Tarts on Puff Pastry with Custard


Chocolate Praline Ganache Cake


Chocolate Truffles


Pear Bavarian, Sauce Vanilla


Creme Caramel


Chocolate Cannoli


Tapioca Pudding with Caramelized Bananas and Pineapple


Pecan and Brown Sugar Sable with Seasonal Berries


Fallen Chocolate Souffle


My Mother's Lemon Cheesecake


Roulé Marquise - Chocolate and Berry Cake


Stem Berries in White or Dark Chocolate


Molten Chocolate Cake

Tart Tatin
Tiramisu Crepes
Peached _On A Cloud_
Berries and Sorbet
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