St. Valentine's Dinner
Thursday, February 14, 2008
Barcliff & Bair Restaurant
1112 State Street in La Arcada Center
Seatings at 6:00-6:30 and 8:00-8:30
Join us for a delicious Prix Fixe Dinner. Chef Michael Hutchings will guest chef at Barcliff & Bair Restaurant for a rare evening dining experience on Valentine’s Day.
Limited seating by advance reservation only.
$75.00 per person, inclusive of service charge and tax. Excludes alcoholic beverages, Corkage $10.00. Reservations are required, call Chef Michael at (805) 568-1896.
Chef’s Palate Teaser
Sea Scallops in a Heart Pillow & Red Raspberry Butter Sauce
or Salad “Caprice de Reine”
Endive, Apples, Crème Fraîche & Truffles
Tenderloin of Beef Medallions Forestiere
Or Salmon Escalope with Sorrel Sauce
Warm Chocolate Cake
Or Heart Sable with Pears and Chocolate Buttercream
Coffee or Tea
