Tuscan Rustic Feast
Panzanella Salad
Baby Mozzarella and Vine Ripe Tomatoes with Pesto
Fritatta with Asparagus, Potatoes and Herbs
Crostini with Chick Peas, Smoked Swordfish, Chicken Livers and Tomato Relish
Prosciutto with Figs, Melons and Lime Cream
Garden Greens with Balsamic Vinaigrette
Spiced Olives
Cannelloni Beans with Sage and Olive Oil
Carpaccio of Beef
Eggplant Camponata
Roasted Suckling Pig
Grilled Leg of Lamb with Olive Relish
Whole Roasted Seabass on a Bed of Potatoes and Fennel
Roasted Garlic Mayonnaise
Potato Gnocchi with Brown Butter, Sage and Parmesan
Wild Mushroom Risotto
Fig Crostada
Assorted Gelato with Chocolate Amaretto Cookies
Tiramisu
Assorted Italian Breads
